As we step into 2025, Sirru Fen Fushi invites guests to join a vibrant celebration of the Chinese New Year starting January 29. This exciting occasion promises a blend of culture, creativity, and family-friendly activities to create unforgettable memories.
Chinese New Year Festivities
Cultural Highlights
- Wishing Tree
- Traditional Dance Performances
- Chinese Paper Lantern Making
Gourmet Experiences
- Baijiu Tastings
- Dumpling-Making Classes
- Hot Pot Dinners
- Luxurious Five-Course Meals
Creative Workshops
- Coconut Painting
- Sand Art
- Recycled Paper Orange Crafting
Family Fun
- Treasure Hunts
- Kayaking Races
- Scavenger Hunts
Recreation
- Sunset Painting
- Zumba Sessions
- Beach Volleyball
With both complimentary and premium options available, there’s something for every guest to enjoy.
Introducing Chef Guo – Executive Chef, Chinese Cuisine
Sirru Fen Fushi welcomes Chef Guo, a master of Guangdong and Szechuan cuisine with over 16 years of experience in luxury dining. Known for his signature dishes like Beijing Duck and hand-pulled noodles, Chef Guo’s expertise blends traditional techniques with modern flair, promising an elevated culinary journey for all guests.