At Lets Go Maldives, we are seeing a growing interest in culinary-led travel, where guests are looking for more than just dining-they want stories, craftsmanship and connections behind every plate and every glass. This November, Holiday Inn Resort Kandooma Maldives is joining that movement with a special one-night winemaker’s dinner on 12 November 2025 at its beachfront restaurant, The Asian Kitchen.
The evening will be hosted in partnership with Creation Estate, one of South Africa’s most respected wine producers. Guests will have the rare opportunity to meet Carolyn Martin, co-owner of the vineyard, who will guide the experience and introduce a selection of the estate’s standout wines.
A Showcase of South Africa’s Finest Terroir
Creation has earned international recognition for its precision winemaking, environmental stewardship and varietal expression-particularly its Chardonnay and Pinot Noir. Located in the cool coastal region of Hemel-en-Aarde Ridge, the estate benefits from ancient soils, ocean breezes and a unique biodiversity that shapes the purity and balance of its wines.
Since planting its first virus-free vines in 2002, the winery has risen in global rankings and has been named among the Top 10 wineries worldwide and the number-one vineyard in Africa, highlighting a philosophy built on nature, innovation and respectful craftsmanship.
Four Courses, Five Wines, One Island Evening
To accompany this exclusive tasting, Holiday Inn Resort Kandooma Maldives’ culinary team, led by Chef Eddie Ng, has crafted a four-course menu designed to highlight the depth and character of the selected wines.
The evening will feature:
- Crispy oysters with Creation Rosé 2024
or
Shrimp ceviche paired with Creation Sauvignon Blanc 2023 - A soup course inspired by Vietnamese flavours — Rolled Salmon with Dill in Clear Broth, complemented by Creation Viognier 2024
- Main course choices:
Lemongrass Chicken Dumplings with Creation Chardonnay 2023
or
Slow-braised Beef Short Rib paired with Creation Pinot Noir 2023 - Dessert pairing: Chocolate Marquise with Cherry Compote & Hazelnut Praline, matched with Creation Syrah Grenache 2022
With its beachfront setting, celebrated wines and a menu tailored to elevate each sip, the winemaker’s dinner promises a memorable evening of culinary storytelling and island hospitality.
For travellers looking to enrich their stay with distinctive food and wine experiences, Holiday Inn Resort Kandooma Maldives continues to add thoughtful programming that speaks to modern gourmet travellers and wine enthusiasts alike.
