#kuramathimaldives #palmrestaurant #pressrelease #dining • 4 min read
Indulge in Exquisite Culinary Delights at Palm..
Kuramathi Maldives is thrilled to announce exciting new additions to its culinary repertoire at Palm, the
restaurant renowned for its delectable Mediterranean creations and al fresco dining ambiance.
Those who appreciate oceanic and adventure delicacies can embark on a culinary expedition with the Maldivian
Reef Fish Fillet. This exquisite creation showcases a Provençale crust enveloping a perfectly cooked fish fillet.
Accompanied by a quinoa risotto with hints of chorizo and a saffron paella sauce that adds a touch of magic, this
dish is a testament to Palm Restaurant’s culinary mastery.
Palm also presents the Pasta Puttanesca, a classic dish with a twist, for pasta enthusiasts. This timeless creation
boasts a flavourful tomato sauce infused with the distinctive taste of anchovies, complemented by capers and
black olives. Indulge in this sensational pasta dish that will make your taste buds dance with delight. Another
pasta delight making its way into the menu is the Pasta Salsiccia, Crema di Zafferano e Melanzane. Handcrafted
with love, this dish features homemade Italian pork sausage, velvety saffron cream, and tender eggplant. The
combination of these premium ingredients creates a symphony of flavours that will leave you craving for more.
Go on an extraordinary gastronomic journey at Palm, where each dish is thoughtfully crafted to create an
unforgettable dining experience. Immerse yourself in the breathtaking beauty of Kuramathi Maldives while
indulging in these delectable creations and let your taste buds discover a world of flavours.
